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photo of Setsuko Yoshizuka

Setsuko's Japanese Food Blog

By Setsuko Yoshizuka, About.com Guide to Japanese Food since 2000

Japanese Sweet Rice Balls

Saturday September 23, 2006
japanese ohagi Ohagi are Japanese sweet rice balls. The name, ohagi, came from autumn flower, hagi (bush clover). People make ohagi on the autumnal equinox in Japan.
  • Sweet Rice Ball Recipe
  • About Japanese Rice
  • Japanese Rice Recipes

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