How to Make Pickled Ginger
Wednesday August 1, 2007
Pickled ginger is served with sushi. Eating pickled ginger between different kinds of sushi helps to clean your mouth and enhance the flavors.
It's best to use fresh ginger root to make pickled ginger so that ginger change its color to light pink when pickled.
Photo © 2007 Setsuko Yoshizuka, licensed to About.com, Inc.


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