Japanese Food

  1. Home
  2. Food & Drink
  3. Japanese Food
photo of Setsuko Yoshizuka

Setsuko's Japanese Food Blog

By Setsuko Yoshizuka, About.com Guide to Japanese Food since 2000

Japanese Kushiage

Friday August 31, 2007
kushiage Kushiage is a Japanese-style deep-fried kabob. Kushi means skewers and age means deep-frying in Japanese. Kushiage is easy to eat, so it's suitable for parties.
  • About Kushiage
  • Kushikatsu Recipe
    Photo © Setsuko Yoshizuka,
    licensed to About.com, Inc.
  • Comments

    No comments yet. Leave a Comment

    Leave a Comment

    Line and paragraph breaks are automatic. Some HTML allowed: <a href="" title="">, <b>, <i>, <strike>

    Discuss

    Community Forum

    Explore Japanese Food

    About.com Special Features

    Japanese Food

    1. Home
    2. Food & Drink
    3. Japanese Food

    ©2009 About.com, a part of The New York Times Company.

    All rights reserved.