Japanese Food

  1. Home
  2. Food & Drink
  3. Japanese Food
photo of Setsuko Yoshizuka

Setsuko's Japanese Food Blog

By Setsuko Yoshizuka, About.com Guide to Japanese Food since 2000

Japanese Recipe of the Week: Fried Wonton

Monday September 3, 2007
fried wonton Fried wonton is a popular appetizer served with beer, or it can be a great snack for kids. This is an easy recipe to make a delicious fried wonton. The fillings are shiso leaves and process cheese.
  • Fried Wonton Recipe
  • More Appetizers
    Photo © 2007 Setsuko Yoshizuka, licensed to About.com, Inc.

    • Comments

    No comments yet. Leave a Comment

    Leave a Comment

    Line and paragraph breaks are automatic. Some HTML allowed: <a href="" title="">, <b>, <i>, <strike>

    Explore Japanese Food

    About.com Special Features

    Conquering High Cholesterol

    Learn how you can reduce your your numbers with these nutrition and exercise tips. More >

    Mornings Made Easy

    Reclaim the morning and your sanity with these easy recipes, tips, and timesaving ideas. More >

    Japanese Food

    1. Home
    2. Food & Drink
    3. Japanese Food

    ©2009 About.com, a part of The New York Times Company.

    All rights reserved.