Ebi Chili

Stir-fried shrimp with chili sauce is a popular Chinese dish known as "ebi chili" in Japan. The sauce is seasoned with tobanjan which is hot bean paste often used in Chinese Szechuan cuisine. This spicy shrimp goes with Japanese steamed rice.

Ebi Chili Recipe

Japanese Shrimp Recipes

Sichuan Chile Sauce Recipe
Ebi Chili Photo © 2008 Setsuko Yoshizuka, licensed to About.com, Inc.