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photo of Setsuko Yoshizuka

Setsuko's Japanese Food Blog

By Setsuko Yoshizuka, About.com Guide to Japanese Food since 2000

How to Make a Kasutera Cake

Friday June 20, 2008
Green Tea Kasutera Kasutera (Castella) is a Japanese cake originally imported by Portuguese to Nagasaki, Japan in the 16th century. Here are step-by-step instructions on how to make a kasutera cake. Serve kasutera cake slices with hot green tea.
  • Making a Kasutera Cake
  • Green Tea Kasutera Recipe
  • Japanese Sweets
    Green Tea Flavored Kasutera Cake Photo © 2008 Setsuko Yoshizuka, licensed to About.com, Inc.

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