Japanese Food

  1. Home
  2. Food & Drink
  3. Japanese Food
photo of Setsuko Yoshizuka

Setsuko's Japanese Food Blog

By Setsuko Yoshizuka, About.com Guide to Japanese Food since 2000

Enjoy Lots of Edamame in Summer

Wednesday July 30, 2008
edamame appetizer Boiled edamame goes with cold beer, so it's often consumed during the summer. It also can be a healthy snack for kids. Shelled edamame beans are good ingredients in salads, stir-fried dishes, and more.
  • About Edamame
  • Edamame Appetizer Recipe
    Edamame Appetizer Photo © Setsuko Yoshizuka, licensed to About.com

    • Comments

    No comments yet. Leave a Comment

    Leave a Comment

    Line and paragraph breaks are automatic. Some HTML allowed: <a href="" title="">, <b>, <i>, <strike>

    Explore Japanese Food

    About.com Special Features

    Conquering High Cholesterol

    Learn how you can reduce your your numbers with these nutrition and exercise tips. More >

    Mornings Made Easy

    Reclaim the morning and your sanity with these easy recipes, tips, and timesaving ideas. More >

    Japanese Food

    1. Home
    2. Food & Drink
    3. Japanese Food

    ©2009 About.com, a part of The New York Times Company.

    All rights reserved.