Japanese Recipe of the Week: Hiyayakko Recipe
Monday August 4, 2008
Hiyayakko is a popular Japanese tofu dish which is really easy to prepare. Hiya means cold and yakko means tofu. All you need to do is place toppings on top of chilled tofu. It's a great appetizer for summer.
Hiyayakko Photo © Setsuko Yoshizuka, licensed to About.com


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