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photo of Setsuko Yoshizuka

Setsuko's Japanese Food Blog

By Setsuko Yoshizuka, About.com Guide to Japanese Food since 2000

Japanese Recipe of the Week: Miso Soup with Clams

Monday August 25, 2008
Miso soup with clams Miso soup is essential in Japanese cuisine, and there are so many different kinds of miso soup. Miso soup with clams is simple to make, but it's so delicious since clams make good stock. Asari clams are popular clams for miso soup in Japan.
  • Miso Soup with Clams Recipe
  • Photo Tutrial: Making Miso Soup
  • Sake Steamed Asari Clams Recipe
    Photo © Setsuko Yoshizuka, licensed to About.com, Inc.

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