Let's Make Dorayaki

Dorayaki is a traditional Japanese cake with anko filling. Dora means gong in Japanese, and it's said that this cake was named dorayaki because the shape resembles a gong. I usually make dorayaki on an electric pan so that the cakes turn evenly brown.

How to Make Dorayaki Cakes

Traditional Japanese Sweets

Japanese Dessert Recipes
_{Dorayaki Photo © Setsuko Yoshizuka, licensed to About.com, Inc.}