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Setsuko's Japanese Food Blog

By Setsuko Yoshizuka, About.com Guide to Japanese Food since 2000

What is Tororo?

Wednesday December 17, 2008
kuromame Have you had tororo? Tororo is grated yamaimo (Japanese mountain yam) and is often served on soba noodles, sashimi, steamed rice, and more. Yamaimo is usually eaten raw in Japan.
  • Tororo Recipe
    Photo © Setsuko Yoshizuka, licensed to About.com

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