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photo of Setsuko Yoshizuka
Setsuko's Japanese Food Blog

By Setsuko Yoshizuka, About.com Guide to Japanese Food since 2000

Japanese Recipe of the Week: Japanese Pork Curry and Rice

Monday July 6, 2009
Japanese Have you had Japanese curry? Japanese-style curry is thicker than curry found in other cuisines and is usually served over steamed rice. This is a basic pork curry recipe using Japanese curry roux.
  • Japanese Pork Curry and Rice Recipe
  • How to Make Japanese Curry Rice
    Photo © Setsuko Yoshizuka, licensed to About.com

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