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photo of Setsuko Yoshizuka

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By Setsuko Yoshizuka, About.com Guide to Japanese Food since 2000

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Kurumi Manju - Walnut Cakes

Friday November 6, 2009
Walnut Cakes Photo (c) Setsuko Yoshizuka These walnut cakes are called kurumi manju which are good for tea time in autumn. Unlike steamed manju cakes, these manju are baked and crunchy. They can be made with other kinds of nuts if you would like.
  • Kurumi Manju Recipe
  • Japanese Manju Recipe
    Photo © Setsuko Yoshizuka, licensed to About.com, Inc.
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    Comments

    November 7, 2009 at 6:30 pm
    (1) mlefolle says:

    Wow! I have always wanted to know how to make these. Thank you so much for the recipe. Would chestnut paste work just as well as the bean paste?

    November 10, 2009 at 9:24 am
    (2) jj says:

    they look good

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