Japanese Appetizer Recipes

From tempura to edamame, enjoy traditional Japanese appetizer recipes at home.
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Simmered bamboo shoots takenoko no nimono recipe
Takenoko No Nimono (Simmered Bamboo Shoots) Recipe
40 mins
Japanese Mountain Yam (Nagaimo) Salad
Nagaimo (Japanese Mountain Yam) Salad Recipe
10 mins
Japanese Soy-Vinegar Pickled Cucumbers
Japanese Soy-Vinegar Pickled Cucumbers
15 mins
Japanese okonomiyaki recipe
Okonomiyaki (Osaka-Style Japanese Pancakes) Recipe
60 mins
Spicy Edamame (Soy Beans)
Spicy Edamame (Soy Beans)
10 mins
Deep fried calamari on skewers on market stall
Tempura Squid (Ika)
25 mins
Japanese Baked Dynamite Appetizers
Japanese Baked Dynamite Appetizers
30 mins
Gyoza Japanese Potstickers
Pork Gyoza (Japanese Potstickers)
40 mins
Kabocha Tempura
Kabocha Tempura
38 mins
Pork Japanese Cabbage Rolls
Pork Japanese Cabbage Rolls
60 mins
Ebi Fry (Fried Shrimp)
Ebi Fry (Japanese Breaded and Deep-Fried Shrimp) Recipe
40 mins
Chimaki
Facts About Japanese Chimaki
Grilled Shishamo (Smelt)
Grilled Shishamo (Smelt)
13 mins
Fried Mochi Rice Cake (Arare or Japanese Rice Crackers)
Okaki (Japanese Rice Crackers) Recipe
25 mins
Daikon and Cucumber Sunomono (Japanese Vinegar Salad)
Daikon and Cucumber Sunomono Salad
25 mins
Mentaiko-Pasta-Casa-dell'Albero_Moment_Getty.jpg
Karashi Mentaiko and Spinach Spaghetti Recipe
18 mins
Konbu Maki - Osechi Ryori
Kobumaki (Stuffed Kelp Rolls With Salmon)
90 mins
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Japanese Seasoned Herring Roe (Kazunoko)
70 mins