Edamame are green soy beans which are rich in proteins and vitamins A, B, and C. Boiled edamame in pods are eaten by squeezing beans out of pods with fingers. It's a great appetizer to serve with beer.
*If you are using cooked frozen edamame, just thaw them in the bridge.. Makes 4 servings
*If you are using cooked frozen edamame, just thaw them in the bridge.. Makes 4 servings
Ingredients:
- 1 lb. fresh edamame in pods, or frozen edamame in pods
- 1 tbsp plus 1 tbsp salt
