Matcha (green tea powder) can add great flavor and color to many sweets. When you want to make green cookies, try making matcha flacored cookies.
- 1 cup butter
- 3/4 cup sugar
- 1/2 large egg, beaten
- 1 Tbsp matcha green tea powder
- 2 1/2 cup flour
Cream butter in a large bowl. Add sugar and mix well. Next, add egg and mix well. Sift flour and green tea powder together. Add it in the dough and mix lightly. Wrap the dough with plastic wrap and refrigerate for about 30 minutes. Preheat the oven to 340 degrees F. Roll the dough on floured board into 1/4 inch thick and cut out cookies. Place cookies on a lined baking pan. Bake cookies in the oven for about 10-15 minutes.