Ingredients:
- 4 medium potatoes
- 1/4 lb ground beef
- 1/2 onion, finely chopped
- 1 egg
- 1/2 tsp salt
- salt pepper to season
- vegetable oil for frying
- flour and panko (breadcrumb) for coating
Preparation:
Peel and cut potatoes into medium chunks. Boil potatoes until soften. Drain and mash potatoes while they are hot. Saute onion and beef in a medium skillet. Mix mashed potatoes and onion and beef in a bowl. Season with salt and pepper and let it cool. Make flat and oval-shaped patties. Coat each piece with flour. Dip in beaten egg, and coat with panko at last. Fry in 350 F oil until brown.*Makes 4 servings
