Measure Japanese rice and put them in a bowl. Run cold water over rice.
Steamed Rice Recipe
How to Cook Japanese Rice
By Setsuko Yoshizuka, About.com Guide
Prev
- Run cold water over rice.
- Drain the water.
- Wash the rice.
- Repeat washing.
- Drain the rice in a collander.
- Soak rice in water.
- Start cooking rice.
- Steam the rice.
- Done!
Suggested Reading
Explore Japanese Food
Must Reads
By Category
About.com Special Features
Conquering High Cholesterol
Learn how you can reduce your your numbers with these nutrition and exercise tips. More >
Mornings Made Easy
Reclaim the morning and your sanity with these easy recipes, tips, and timesaving ideas. More >
©2009 About.com, a part of The New York Times Company.
All rights reserved.