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Shrimp Dipping Sauce - Japanese recipe

By Setsuko Yoshizuka, About.com

This is a recipe for Japanese-style dipping sauce. Serve this sauce with grilled or boiled shrimp.
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Ingredients:

  • 1 cup mayonaise
  • 2 tbsp ketchup
  • 1/2 tsp Japanese togarashi powder / cayenne pepper
  • 1 tsp garlic powder
  • Salt/Pepper

Preparation:

Blend all the ingredients in a bowl. Add some salt and pepper to adjust the taste.
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