There are many kinds of sushi rolls. Some common sushi rolls in Japan are tekka-maki (raw tuna rolls), kappa-maki (cucumber rolls), and futo-maki (thick rolls) which include seasoned kampyo (gourd strips), denbu (sweet powder), sweet omelet, cucumber, and more.
Sushi rolls are often packed in bento lunch boxes since they are good finger food. If you are invited to a potluck party, sushi rolls might be good choices.
Photo Tutorial: How to Make a Sushi Roll
How to Make a California Roll
Sushi Roll Recipes:


